Abstract
No abstract provided.
Solutions for African food enterprises (SAFE) final evaluation report, January-June 2016
2016EnglishEvaluated project title: Solutions for African food enterprises (SAFE) | Project title: Transparency, accountability and performance (TAP) | Initial evaluation: PA-00K-N53 Food processingAfrica South Of Sahara Kenya Malawi Zambia
Metadata
- Authors
- Woller, Gary | Miller, Emily | Rinck, David
- Contract/Code
- AID-OAA-TO-14-00021 | AID-OAA-I-10-00013 | AID-OAA-A-12-00077
- Institution
- 11933 - Social Impact, Inc. 13469 USAID. Bur. for Food Security | 12626 Management. Ofc. of Managment Policy, Budget and Performance
- Keywords
- Food security | Agricultural enterprises | Nutrition improvement | Households | Economic competition | Vulnerable groups | Food processing | Quality control | Agricultural markets | Yield increase AQ00 Development program and activity evaluation (133.2) | Credit (122.5) | Humanitarian assistance (108.5)
- ID
- PA00M9SX
- File size
- 3373 KB
- Source
- Open PDF